Basil's, Minneapolis May 08
Herb Crusted Walleye Celeriac Potato Dauphinois, Asparagus, Truffle Chive Beurre Blanc...it was so good i had it twice that week.
Mercat a la Planxa, Chicago Jun 08 Cream of MushroomSunday, June 15, 2008
Spring/Summer 2008
Basil's, Minneapolis May 08
Herb Crusted Walleye Celeriac Potato Dauphinois, Asparagus, Truffle Chive Beurre Blanc...it was so good i had it twice that week.
Mercat a la Planxa, Chicago Jun 08 Cream of Mushroom
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