OCTongue

Orange County Tongue...This is a blog of rants and raves about our culinary and dining experiences. This is the OC food blog that focuses on a variety of cuisines...everything from French to Thai...stay tuned.

Sunday, June 15, 2008

Spring/Summer 2008



Basil's, Minneapolis May 08
Herb Crusted Walleye Celeriac Potato Dauphinois, Asparagus, Truffle Chive Beurre Blanc...it was so good i had it twice that week.

Mercat a la Planxa, Chicago Jun 08 Cream of Mushroom









posted by OCTongue @ 9:20 PM 

0 Comments:

Post a Comment

<< Home